TOFFEE SAUCE
Kitchener Ecclesia, Ontario, Canada
I put this over any steamed pudding. It's very smooth and creamy.
2/3 cup brown sugar
1/2 cup whipping cream
1/4 cup butter
1 tsp. vanilla
Bring sugar, cream and butter to a boil, stirring until smooth. Reduce heat and simmer for 3 minutes, stirring constantly. Stir in vanilla.
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