TART PASTRY

Sis. Patty Robinson

Kitchener Ecclesia, Ontario, Canada

2/3 cup butter

1/2 cup brown sugar

1 egg

1 tsp. vanilla

1 1/2 cups flour

I just put everything in a food processor. If you don't have a food processor, cream butter and sugar, add egg and vanilla and then add flour until just blended. Don't overwork. 

RETURN TO "RECIPES" PAGE

RETURN TO INDEX